Evisceration Processors are graduates/undergraduates of basic education with necessary safety training
1. Ability to apply safety measures
2. Familiarity with tools and equipment
3. Knowledge in calculations and estimations
4. Manual dexterity to carry out works
Evisceration ProcessorFree Basic Education is provided
Agribusiness
Evisceration Processors may take advanced training or an associate degree in meat science to become Slaughter processor specializing in deboning, general operator, hanger/loader, packing/scales in large food processing companies or at smaller independent animal processing facilities.